Host
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Posted on the company's own website.
Can I apply?
- Part-time
- On-site
- Any valid work permit
- $17.6–$18 CAD/hr
In-person Host role at an RH Hospitality restaurant in Toronto, ON, focused on greeting guests, seating them and managing the host stand.
Pay is $17.60 to $18.00 per hour; the ATS lists the role as part-time, but hours per week are not stated.
Requires at least 1 year of guest-facing or hospitality experience and legal authorization to work in Canada when you apply.
Weekend, holiday and variable shifts are expected; English proficiency is preferred, not required.
From the posting
- locations
ATS location: Toronto, ON, Canada
- employment types
part_time
- workplace
guide them to their table
- work auth required
Candidates must have legal authorization to work in the country in which they are applying at the time of application
- salary
$17.60 - $18.00 Hourly
- seniority
1+ year of related experience
- job function
Host
- role family
RH Hospitality
- skills
guest facing or hospitality-focused role
- years experience min
1+ year of related experience in guest facing or hospitality-focused role
Job description
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
RH is seeking an engaging, service-minded Host to create an extraordinary first impression for our guests. As a Host, you will set the tone for the entire dining experience, welcoming guests with warmth, guiding them through their visit and upholding the highest standards of hospitality for which RH is known. The ideal candidate is highly detail-oriented and passionate about creating meaningful connections while delivering seamless, elevated service.
YOUR RESPONSIBILITIES
- Create a warm and inviting experience for guests by providing First Class Service at all times
- Greet guest promptly and graciously, guide them to their table and ensure their experience begins and ends with exceptional care
- Maintain quality curation and organization of the host stand, coat closet, menu display, and all other dining room areas
- Serve as a brand ambassador by modeling personal presentation standards, engaging warmly with guests and maintaining strong knowledge of the RH’s culinary and beverage offerings
- Partner with leadership to optimize seating flow and maximize the guest experience and business performance
OUR REQUIREMENTS
- 1+ year of related experience in guest facing or hospitality-focused role
- Proficiency in English is preferred, due to the international nature of our business and the need to communicate with global teams.
- Candidates must have legal authorization to work in the country in which they are applying at the time of application
- Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
- Flexibility to work weekends, holidays, and variable shifts as needed
PHYSICAL REQUIREMENTS
- Frequently lift and move up to 25 kg using appropriate equipment and techniques
- Comfortable standing and walking for extended periods
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.
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