Dinner cook- Full time -Monday to Friday
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Posted by SodexoCanadaLtd on the hiring system it uses for its careers page; applications go straight to the company.
Can I apply?
- Full-time
- Work permit not stated
Full-time dinner cook role in Hamilton, ON, Canada, with a stated shift of 12 PM to 8:30 PM, Monday to Friday.
Duties include preparing, seasoning and cooking raw food items to the daily menu, plus serving and cashing out customers.
Requires working to food safety, HACCP and OHS standards; no experience, education, language or work-authorization requirements are stated.
Apply via the "I'm interested" button for the online application; no salary is listed.
From the posting
- locations
ATS location: Hamilton, ON, Canada
- employment types
This position is full-time.
- job function
dinner cook
- role family
We are looking for a new team member as a dinner cook
- skills
meeting food safety, HACCP and OHS standards
- skills
skilled preparation, seasoning and cooking of a wide variety of raw food items
- skills
You will also serve and cash out customers as needed.
- actionable
During your mandate, you will be responsible for the skilled preparation, seasoning and cooking of a wide variety of raw food items.
Job description
Company Description
The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve. Sodexo is proud to announce these nominations: 2021 Canada’s Best Diversity Employer; 2021 Canada’s Greenest Employers; 2020 Bloomberg Gender-Equality Index featured company; 2020 Parity Certification - Platinum level and Progressive Aboriginal Relations (PAR) Program company – Gold Level.
Job Description We are looking for a new team member as a dinner cook to join our dynamic team! This position is full-time. You will be offered a great team environment, work/life balance and the ability to prepare and serve healthy and appealing menus for consumers. SHIFT: 12 PM – 830 PM MONDAY TO FRIDAY
Qualifications About You You enjoy working in a team environment, ensuring high quality results and meeting food safety, HACCP and OHS standards. During your mandate, you will be responsible for the skilled preparation, seasoning and cooking of a wide variety of raw food items. Cleanliness of food preparation. You will prepare from a fresh or frozen state, food items as required by the daily menu of all food service locations to a dishing and/or serving state. You will also serve and cash out customers as needed. You have excellent customer service skills, a good attitude and a good sense of team spirit? Join us! Click "I'm interested" for a quick 5-minute online application.
Additional Information What We Can Offer You Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class. We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process. Thank you for your interest in Sodexo. Please note that only selected candidates will be contacted. Follow us on social media to see first-hand what we are all about! www.sodexo.ca LinkedIn: Sodexo Canada Careers Facebook: Sodexo CA Jobs SodexoSJS
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