{"id":"4eb14d10-9150-489f-8dad-adee1f9caea6","title":"Chef de partie","company":{"id":"e49c5786-de5f-46ef-8023-8aad6b4d68e7","name":"Omni Hotels & Resorts","website":"https://omnihotels.com","url":"https://yesjob-web.pages.dev/companies/e49c5786-de5f-46ef-8023-8aad6b4d68e7"},"url":"https://yesjob-web.pages.dev/jobs/4eb14d10-9150-489f-8dad-adee1f9caea6","apply_url":"https://externalhourly-omnihotels.icims.com/jobs/133551/job","status":"open","location":"MONTREAL, QC, Canada","locations":[{"city":"MONTREAL","region":"QC","country":"CA"}],"workplace":"onsite","remote_eligible_countries":[],"employment_types":["part_time"],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":{"max":74027,"min":74027},"languages_required":["fr"],"seniority":"mid","first_seen_at":"2026-11-04T17:01:39.445Z","last_seen_at":"2026-11-05T19:27:00.321Z","salary_text":null,"summary":"- Part-time Chef de partie (chef tournant) at Omni Mont-Royal hotel in Montreal, QC; rotating across banquet, Opus restaurant and 1st-floor kitchen sections.\n- Pay stated as $35.59/hour; variable shifts including mornings, afternoons, evenings and weekends.\n- Requires 5 years as a cook with demonstrated leadership, prior rotating-chef or team-lead experience, and French (communication in French required).","sources":["https://externalhourly-omnihotels.icims.com/jobs/133551/job"]}