{"id":"1ecc533c-d1ba-4dfb-b385-f270832c825f","title":"Sous Chef","company":{"id":"c3b51a55-0a20-47d4-aa48-55c7cc1164cb","name":"SodexoCanadaLtd","website":null,"url":"https://yesjob-web.pages.dev/companies/c3b51a55-0a20-47d4-aa48-55c7cc1164cb"},"url":"https://yesjob-web.pages.dev/jobs/1ecc533c-d1ba-4dfb-b385-f270832c825f","apply_url":"https://jobs.smartrecruiters.com/SodexoCanadaLtd/744000107770880-sous-chef-?oga=true","status":"open","location":"Hamilton, ON, Canada","locations":[{"city":"Hamilton","region":"ON","country":"CA"}],"workplace":null,"remote_eligible_countries":[],"employment_types":["full_time"],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":{"max":47840,"min":43680},"languages_required":[],"seniority":"mid","first_seen_at":"2026-10-30T04:35:41.719Z","last_seen_at":"2026-11-15T12:27:00.198Z","salary_text":null,"summary":"- Full-time Sous Chef in Hamilton, ON, posted at $21-23 per hour, Monday to Friday, 5am-2pm.\n- Requires at least 1 to 2 years of high-volume food service and catering cooking experience, plus food safety and HACCP knowledge.\n- Red Seal certification is an asset, not a requirement.\n- No work authorization, language, or student-status constraints are stated, so eligibility is not determinable from the posting.","sources":["https://jobs.smartrecruiters.com/SodexoCanadaLtd/744000107770880-sous-chef-"]}